- Ask The Experts
- Ask The Experts: Dr. John M. Young
- Ask The Experts: Gary Michaels Fine Jewelry
- Ask The Expert - Hiren Patel, M.D.
- Cover Story
- Grand Dame of Holmdel - Adeline “Addy” Lubkert
- The Marlboro Man
- Breaking News - Brian Thompson
- Daytripper
- DayTripper: Historical Village at Allaire
- Day Tripper - Cowtown Rodeo
- Day Tripper - New York City for the Holidays
- Gift Guide
- Gift Guide - JFS Interiors LLC.
- Gift Guide - Ray Catena Lexus of Monmouth
- Gift Guide - David Burke Fromagerie
- Health, Wellness & Beauty
- Health - Sunquest Day Spa
- Health - The Lombardi Plastic Surgery Center
- Health - Sports Care & Physical Rehabilitation
- Newsletter Articles
- The Home Gallery - Monmouth St. Tile
- The Home - Creating A Home Office
- Eats: Asahi
- Our Picks
- Our Pick: DCH Freehold Nissan
- Our Pick - Advanced Vascular Solutions
- Adult & Pediatric Dental Studio
- People On The Move
- People On The Move: Jill McCracken
- Kids On The Move - Eesha Ramanujam
- Kids On The Move: Andrew Cerullo
- Summer Guide 2010
- Dish - Summer Guide 2010
- History Channels - Summer Guide 2010
- My Favorite Jersey Beach - Summer 2010
Eats: Mike & Nellie’s
10/26/2009
Mike & Nellie’s
1801 Highway 35 North
Oakhurst
(732) 531-7251
www.mikeandnellies.com
BEST STEAK THIS
SIDE OF MANHATTAN!
Mike & Nellie’s (named after Chef Mike and his father, Nelson) has been serving Monmouth County since 1996. Mike prides himself on serving only the best ingredients. Only USDA Primemeats, aged up to six weeks for flavor and texture, then hand-cut daily and grilled on their 700 degree char broiler to seal all the juices and flavor and crust the outside of the steaks. All their steaks are seasoned with kosher salt and finished with a touch of roasted garlic/basil butter and fresh chopped parsely. Even when the market price is at its highest, Mike will settle for nothing less, than USDA Prime Beef. The same beef as Old Homestead, Wolfgang’s, Sparks, and Mortons. Mike & Nellie’s maintains a set menu of Italian-based recipes, serving pastas, veal, chicken and seafood to accompany the Prime meats. An extensive “specials” menu is offered daily. Mike has dedicated himself to the kitchen, enabling him to focus on recipe development and consistency.
Mike & Nellies has won “Best Dining In Monmouth County” Asbury Park Press Readers Poll the 3rd year in a row!!
HOLIDAY PARTY SPECIAL
Book your Holiday party Before December 1st and receive $100 Gift Certificate
Powered by eDirectory™